Boar's Head - Sliced Provolone Cheese

Our white Cheddar is made by traditional methods to produce a rich and mild flavor. It’s creamy, buttery finish makes it perfect for kids and grownups alike.

A trio of hot peppers- Jalapeno, Guajillo and Habanero- kick out the jams in this creamy Jack. Never fear! Unlike some spicy cheeses that overwhelm your palate with heat, the creamy Jack balances out the spiciness to create a flavor that has the perfect amount of ‘zing’.

Made in Switzerland with Alpine milk under the watchful eye of Käse Meisters, this cheese has a nutty, slightly sweet flavor with earthy notes. Boar's Head_®Imported Switzerland Swiss_® Cheese is aged more than 120 days to produce a bold taste, rich color and smooth texture. Boar's Head_® Imported Switzerland Swiss_®Cheese is made with milk from cows not treated with rBST*.