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Shop > Producers > When Pig's Fly Breads

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When Pig

When Pig's Fly Breads

Now experience what over one million people in New England have enjoyed for years! Our customers in New England and beyond return to our stores, other retail locations, and our convenient website to purchase and enjoy these classic and specialty, each made with the finest, natural ingredients.

At When Pigs Fly Bakery, it takes about 36 hours from start to finish to bake a loaf of bread. When purchasing either our pre-sliced or par-baked breads, you eliminate all the hassles of making fresh bread and enjoy all the benefits. Choose from over 25 handcrafted varieties of classic and artisan specialty breads.

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A loaf shaped version of our classic bread, the softer texture makes it a favorite with kids and grown-up alike for everything from toast to sandwiches.


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$6.59
Each  20 ounces

A hearty blend of white and whole wheat flour, the Tuscan Wheat is reminiscent of European breads. Dark and delicious with a touch of molasses.


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