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Whipped Cream Cheese & Chive
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Made in Switzerland with Alpine milk under the watchful eye of Käse Meisters, this cheese has a nutty, slightly sweet flavor with earthy notes. Boar's Head®Imported Switzerland Swiss® Cheese is aged more than 120 days to produce a bold taste, rich color and smooth texture. Boar's Head® Imported Switzerland Swiss®Cheese is made with milk from cows not treated with rBST*.
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We start with our white Cheddar and age it to enhance the flavor and create a more bold, powerful taste. Each dense bite is packed with ‘cheese crystals’, the calcium lactate that results from the aging process. Those crystals are what makes our Sharp Cheddar pack a punch.
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