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Whipped Cream Cheese & Chive
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Our Smoked Cheddar is smoked with natural hardwood to add old-world character and depth of flavor.
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A Mediterranean Classic. Made with cow’s milk, this whole milk cheese is brined like a traditional Feta and aged.
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Made with milk sourced from regional family farms and with milk from cows not treated with rBST*, this cheese has a pleasantly mild, rich flavor and smooth, creamy texture. Boar's Head® Vermont Cheddar Cheese is aged for three months to achieve the classic Cheddar taste.
