Halibut Steak

Icelandic Haddock Filet dipped in garlic butter and pressed into our delicious parmesan seasoned crumbs

Norwegian salmon refers to Atlantic salmon raised in the cold, clear fjords and coastal waters of Norway, a process that emphasizes sustainability, traceability, and high-quality standards for the world's most popular fish. It's known for its deep ruby-red flesh, rich flavor, firm yet silky texture, and high nutritional content, particularly its abundance of Omega-3s, protein, and selenium

SPECIAL ORDER - HAS A 7 DAY LEADTIME

“Sweet, tender, and fresh from Maine—our soft shell steamers are perfect for steaming, tossing in pasta, or enjoying right from the shell.”