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Barilla Orzo Pasta
Barilla Orzo, which means "barley" in Italian, is used most traditionally in soups, but this very versatile, rice-shaped pasta has been widely adopted by chefs in Italy and America for both main courses as well as side dishes.
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The name derives from the Italian word for little wheels. They are also known as wagon wheels.
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Indulge in Gourmet Perfection with Ariston Risotto with Truffle. Elevate your dining experience with the luxurious taste of Ariston Risotto with Truffle. Each bite combines creamy, velvety risotto with the rich, earthy aroma of premium truffles, delivering a flavor that’s nothing short of extraordinary. Perfect for impressing dinner guests or treating yourself to a restaurant-quality meal at home, this dish brings elegance and indulgence to your table in every spoonful. Taste the magic of gourmet simplicity—because you deserve a touch of luxury!
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Satisfy your cravings for rich, velvety goodness with our Ariston 4-Cheese Risotto. A luxurious blend of four premium cheeses melts into every grain of creamy risotto, creating an irresistibly indulgent dish that’s bursting with flavor. Perfect for a cozy night in or impressing your dinner guests, this gourmet masterpiece is comfort food elevated to a whole new level. Treat yourself to the ultimate cheesy delight—because some pleasures are too delicious to resist!
