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Salt Pork
cured pork will deliver the traditional salt pork flavor in a convenient retail package. Great as a flavor additive
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Supreme skinned pork belly single rib has the additional fat layer removed and additional rib meat included, for a more leaner eating experience. It is a boneless cut that is succulent, richly flavorful and is often served in small portions such as slices or cubes. Best prepared under slow cooked conditions, it's a popular menu item due to its versatility, flavor, and texture.
(QUANITY= LBS)
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“Maple Bourbon Pork Tenderloin – tender, juicy pork kissed with the sweetness of maple and the rich, smoky depth of bourbon. A perfect balance of savory and sweet in every bite.”
AVERAGE WEIGHT 1.5 LB
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